The Modern Hotelier

Un pódcast de David Millili & Steve Carran - Martes

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67 Episodo

  1. #26: Empowering Independent Resorts | with Tom Luersen

    Publicado: 13/12/2022
  2. #25: Luxury Leads Hospitality | with Barak Hirschowitz

    Publicado: 6/12/2022
  3. #24: Investing in Hospitality | with Rupesh Patel

    Publicado: 29/11/2022
  4. #23: Growing VTrips from 1 to Over 7,000 Vacation Rentals | with Steve Milo

    Publicado: 8/11/2022
  5. #22: Building Culture & Creating Memorable Hotels | with Bashar Wali

    Publicado: 1/11/2022
  6. #21: The Future of Hotels & Events in the MetaVerse | with Peter Gould

    Publicado: 25/10/2022
  7. #20: Building Your Revenue Through Marketing | with Bruce Jordan

    Publicado: 18/10/2022
  8. #19: Unlocking Value by Optimizing Hotel Operations | with Josiah Mackenzie

    Publicado: 4/10/2022
  9. #18: The Importance of Storytelling & the Difference Between US and European Hospitality | with Regitse Rosenvinge

    Publicado: 20/9/2022
  10. #17: Marketing, Focus, & Giving Guests Choice | with Alan Young

    Publicado: 6/9/2022
  11. #16: Creating Revenue Through Technology | with GB Sharma

    Publicado: 23/8/2022
  12. #15: How to Get Great Guest Reviews | with Adele Gutman

    Publicado: 9/8/2022
  13. #14: You Shouldn't Have to Pay For Bad Weather | with Mark Bruno

    Publicado: 26/7/2022
  14. #13: ILC Cultivate Winner | Guiding You to Your New Favorite Restaurant

    Publicado: 19/7/2022
  15. #12: Live From HITEC 2022

    Publicado: 5/7/2022
  16. #11: Bringing Independent Hotels Together | Jen Barnwell

    Publicado: 21/6/2022
  17. #10: NYU Hospitality Innovation Hub Winner | with Richie Karaburun & Chixa

    Publicado: 14/6/2022
  18. #9: Travel, Hospitality & the MetaVerse | with Michael Cohen

    Publicado: 7/6/2022
  19. #8: Living the Dream in Las Vegas | with Judy Chen

    Publicado: 31/5/2022
  20. #7: From Housekeeper to CEO | with Sarah Eustis

    Publicado: 24/5/2022

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Each episode we discuss industry trends, talk about new technologies, and speak to industry experts. All so that you, The Modern Hotelier, can succeed in a new age of hospitality.

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