Smart Mouth
Un pódcast de Katherine Spiers / TableCakes Productions
265 Episodo
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Correct Episode! With Maya Lau
Publicado: 14/6/2023 -
Bay Leaves with Maya Lau
Publicado: 8/6/2023 -
Industrial Meat and Coca-Cola with Jamie Loftus
Publicado: 24/5/2023 -
From Other People’s Pockets: Katherine’s Journey from Food Writer to Business Owner
Publicado: 9/5/2023 -
PBR with Sam Sanders
Publicado: 3/5/2023 -
Using Your Food with Tamar Adler
Publicado: 19/4/2023 -
Hotdish with Kristen Meinzer
Publicado: 5/4/2023 -
Popcorn with Dan Pashman
Publicado: 22/3/2023 -
Fika, Sweden's Obsession
Publicado: 8/3/2023 -
Comfort Food with Niccole Thurman
Publicado: 22/2/2023 -
Food in Fascist Italy with Diana Garvin
Publicado: 8/2/2023 -
Fake Meat with Jordan Myrick
Publicado: 14/12/2022 -
Local Chinese Around the World with Cheuk Kwan
Publicado: 23/11/2022 -
Pumpkin Pie with Rossi Anastopoulo
Publicado: 9/11/2022 -
Nescafé with Amy Nicholson
Publicado: 26/10/2022 -
Personal Foodways with Chris Scott
Publicado: 12/10/2022 -
Jewish Food & Cookbooks
Publicado: 28/9/2022 -
From Not Lost: Anybody’s Gumbo in New Orleans
Publicado: 22/6/2022 -
Oxtails with Jesse Sparks
Publicado: 24/5/2022 -
History of NYC Restaurants with Nikita Richardson
Publicado: 13/4/2022
An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!