Risky or Not?
Un pódcast de Don Schaffner and Ben Chapman
759 Episodo
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640. Using a Sink That's Been Used to Wash a Stadium Mop
Publicado: 12/7/2024 -
639. Nate's Meat Diet Cast Iron Pan Grease
Publicado: 10/7/2024 -
638. Using the Pot My Roommate Boils Her Diva Cup In
Publicado: 8/7/2024 -
637. Holding Sushi Rice for 4 Hours and Then Refrigerating
Publicado: 5/7/2024 -
636. Brewing Tea in Nacho Cheese
Publicado: 3/7/2024 -
635. Eating 3-Day-Old Fast Food Chicken Tacos
Publicado: 1/7/2024 -
634. Before the 5th Inning Baseball Hotdog
Publicado: 28/6/2024 -
633. Mailbox Lasagne
Publicado: 26/6/2024 -
632. Eating a Food Recalled for Misbranding if You Are Not Allergic to Any of the Ingredients
Publicado: 24/6/2024 -
631. Thawing a Whole Turkey in a Hot Garage Twice
Publicado: 21/6/2024 -
630. Eating at a New York City Restaurant With a "C" Rating
Publicado: 19/6/2024 -
629. Picking Up Dog Poop Using a Composable Bag
Publicado: 17/6/2024 -
628. Washing Produce in the Dishwasher
Publicado: 14/6/2024 -
627. Drinking a Cocktail Using Ice From a Core Sample From Your Birth Year
Publicado: 12/6/2024 -
626. Eating Rare Bear Meat
Publicado: 10/6/2024 -
625. Eating Expired Baby Carrots
Publicado: 7/6/2024 -
624. Arden's Lukewarm Singara
Publicado: 5/6/2024 -
622. Duck Fat Washed Whiskey Cocktail
Publicado: 31/5/2024 -
621. Pizza With White Glue
Publicado: 29/5/2024 -
620. Making a Sandwich With Bruce the Cow
Publicado: 27/5/2024
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
