Line Cook Thoughts
Un pódcast de Line cook thoughts
215 Episodo
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Episode 100: Why It Is Important To Talk To Cooks
Publicado: 26/7/2020 -
Episode 99: Talking Plate Magazine with Chandra Ram
Publicado: 6/7/2020 -
Episode 98: Buffalo Eats with Donnie Burtless
Publicado: 29/6/2020 -
Episode 97: Reshaping The Industry With Amethyst Ganaway
Publicado: 21/6/2020 -
Episode 96: Where Do Cooks Fit In?
Publicado: 29/5/2020 -
Episode 95: Building Brand/Perfecting Tacos with Zuriel Barradas
Publicado: 21/5/2020 -
Episode 94: Wine, Beer, and Spirits with the Bevin4mers
Publicado: 15/5/2020 -
Episode 93: The One About Gabriel Concordia
Publicado: 10/5/2020 -
Episode 92: What Makes A “Strong” Chef?
Publicado: 5/5/2020 -
Episode 91: The One About Anneka Brooks
Publicado: 2/5/2020 -
Episode 90: The One About Quincy Randolph
Publicado: 29/4/2020 -
Episode 89: The One About Stephanie Burt
Publicado: 26/4/2020 -
Episode 88: The One About Renée Sferrazza
Publicado: 25/4/2020 -
Episode 87: The One About Alexis Brown
Publicado: 19/4/2020 -
Episode 86: A Conversation with Jenny Dorsey
Publicado: 18/4/2020 -
Episode 85: The One About Hanna Krilov
Publicado: 14/4/2020 -
Episode 84: A Conversation with Andrew Friedman
Publicado: 13/4/2020 -
Episode 83: The One About Aaron Hutcherson
Publicado: 11/4/2020 -
Episode 82: The One About David Vidal
Publicado: 9/4/2020 -
Episode 81: The One About Val Goodrich
Publicado: 8/4/2020
A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.