Keys To The Shop : Equipping Coffee Shop Leaders
Un pódcast de Chris Deferio
1016 Episodo
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SHIFT BREAK: The Best Marketing Strategy
Publicado: 27/6/2024 -
481 : Exploring Sensory Analysis Using "The Coffee Rose"/ Ian Fretheim, Director of Sensory Analysis at Cafe Imports
Publicado: 24/6/2024 -
SHIFT BREAK: Stop Talking, and Start Doing
Publicado: 20/6/2024 -
480: Focus on What Your Customers Love
Publicado: 16/6/2024 -
SHIFT BREAK: Respecting Your Barista's Professional Boundaries
Publicado: 12/6/2024 -
SHIFT BREAK: Why You Need Exit Interviews
Publicado: 5/6/2024 -
478: Building Efficiencies Into Your Roastery w/ Scott Stouffer of Probat Coffee
Publicado: 1/6/2024 -
SHIFT BREAK: When Numbers Lie
Publicado: 30/5/2024 -
477: Inspiring the next generation of Coffee Farmer w/ Yolima Taborda Rojas of Paisa Coffee, Colombia
Publicado: 27/5/2024 -
476: Founder Friday! The Story of Story Coffee w/ Don Niemyer of Story Coffee Co.
Publicado: 24/5/2024 -
SHIFT BREAK: Owners, It's OK to Make Mistakes
Publicado: 20/5/2024 -
475: Essential Tools for Cafe Management
Publicado: 20/5/2024 -
SHIFT BREAK: How to Assess a Barista's Performance
Publicado: 14/5/2024 -
474 : On Roasting and Representation w/ 2024 U.S. Roasting Champion, Eduardo Choza | Mayorga Coffee
Publicado: 8/5/2024 -
SHIFT BREAK: Feedback is Not a Lecture
Publicado: 8/5/2024 -
473: A Master Class in Wholesale Coffee w/ Honor Forte of Olympia Coffee Roasters
Publicado: 6/5/2024 -
SPECIAL! Grocery, Community, Roasting, and Mobile Coffee | Live Interviews fromCoffee Fest NYC 2024!
Publicado: 3/5/2024 -
SHIFT BREAK: Evil Owners and Lazy Baristas
Publicado: 1/5/2024 -
472: Why Technical Skill as a Leader is Not Enough w/ Jonathan Raymond, Refound, Author: Good Authority
Publicado: 30/4/2024 -
471 Founder Friday! Encore Episode w/ Emi Fukahori of Mame Coffee in Zurich Switzerland!
Publicado: 26/4/2024
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.