In search of Sustainable Hedonism!

The Social Hotelier - Un pódcast de Sam-Erik Ruttmann

Interviewing the Chef de Cuisine of Restaurant Ultima. “Ultima is a vision of what food production and consumption could be like in the future, following the spirit of the circular economy,” --- Send in a voice message: https://anchor.fm/sam-erik-hotel-mentor/message

Visit the podcast's native language site