Unreserved Wine Talk
Un pódcast de Natalie MacLean - Miercoles
331 Episodo
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190: Wine Stories, Food Pairings, and Canadian Wines with Inside Winemaking's Jim Duane
Publicado: 20/7/2022 -
189: Cracking the DaVino Code with Wine Economist, Mike Veseth
Publicado: 13/7/2022 -
188: The 3 Biggest Forces Changing Your Wine Now with Mike Veseth, author of Wine Wars II: The Global Battle for the Soul of Wine
Publicado: 6/7/2022 -
187: Oregon's Undiscovered White Wines & How Soil Changes Wine Taste with Eugenia Keegan
Publicado: 29/6/2022 -
186: Oregon Wines, History and Future with Eugenia Keegan of Jackson Family Wines
Publicado: 22/6/2022 -
185: Inventive Food & Wine Pairing and Buying Tips with Guy Bower of The Good Life Show
Publicado: 15/6/2022 -
184: Prosecco's Success Story (and Snob Disdain) with Stevie Kim of Vinitaly
Publicado: 8/6/2022 -
183: Italian Wines and Wine Competitions with Vinitaly's Stevie Kim
Publicado: 1/6/2022 -
182: Cabernet Franc, California's Paso Robles & High Acidity Wines with Lori Budd
Publicado: 25/5/2022 -
181: Bordeaux Wines, Politics and Wine, Monastrell & Spanish Food Pairings with Lori Budd of Exploring the Glass
Publicado: 18/5/2022 -
180: Extreme Winemaking, Ontario Wine Gems, Canada's Regions & Grapes
Publicado: 11/5/2022 -
179: Finding Bargain Wines and Regions with Janina Doyle of Eat Sleep Wine Repeat
Publicado: 4/5/2022 -
178: Pandemic's Positive Impact on Wine + Buying Wine Online with Cathy Huyghe and Andrea Smalling
Publicado: 27/4/2022 -
177: Ground-Breaking Report for Making, Buying & Selling Wine with Cathy Huyghe & Andrea Smalling
Publicado: 20/4/2022 -
176: Australian Wine Pairings, Tips and Trends with James Atkinson of Drinks Adventures
Publicado: 13/4/2022 -
175: Wine Sommeliers v Beer Cicerones and Tasting Techniques with Drinks Adventures' James Atkinson
Publicado: 6/4/2022 -
174: Retronasal Smell in Tasting Wine and Virtual Brands with Jim Duane of Inside Winemaking Podcast
Publicado: 30/3/2022 -
173: What Being a Winemaker is Really Like with Inside Winemaking's Jim Duane
Publicado: 23/3/2022 -
172: Wine Supertasters, Food Pairings and Canadian Palates with XChateau's Robert Vernick & Peter Yeung
Publicado: 16/3/2022 -
171: Chilean Wine in the Driest Place on Earth & England's Storied Wine History with Janina Doyle
Publicado: 9/3/2022
The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, personal reflection on wine. She'll share with you how it feels to be a woman in what is still a largely male-dominated field, her gut reaction to the latest health study that says no amount of alcohol consumption is safe and her journey in writing her next book. She'll reveal these vulnerable, sometimes embarrassing, stories with tipsy wit and wisdom that she's soaked up from 20 years of writing about wine. This podcast is for wine lovers from novices to well-cellared aficionados.
