The Manual Podcast
115 Episodo
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Christmas Monsters and Legends
Publicado: 25/12/2019 -
Roasting with Mostra Coffee
Publicado: 19/12/2019 -
Oysters with Bryan Rackley
Publicado: 12/12/2019 -
CBD with Adam Stites of Mirth Provisions
Publicado: 5/12/2019 -
New World/Old World Mexican Food with Saul Montiel
Publicado: 28/11/2019 -
Off Menu from the L.A. Times with Lucas Kwan Peterson
Publicado: 21/11/2019 -
Sean Umstead of Kingfisher
Publicado: 14/11/2019 -
Ted Dumbauld with SONO 1420
Publicado: 7/11/2019 -
Death Rides A Cat
Publicado: 31/10/2019 -
Matthew Register of Southern Smoke
Publicado: 24/10/2019 -
The Manual Spirit Awards 2019
Publicado: 17/10/2019 -
Shawn Wells - Keto
Publicado: 10/10/2019 -
Don Hagge of VIDON Vineyard
Publicado: 3/10/2019 -
Fresh Hops
Publicado: 26/9/2019 -
Rum with Kevin Beary of The Bamboo Room
Publicado: 19/9/2019 -
Aquavit with Christian Krogstad
Publicado: 12/9/2019 -
Timber Joey of the Portland Timbers
Publicado: 5/9/2019 -
Takuma Sato and The IndyCar Series
Publicado: 30/8/2019 -
Sherry with Claire Henderson
Publicado: 29/8/2019 -
Fusion Food with Eric Silverstein
Publicado: 22/8/2019
Which new bourbon are we pumped about? What does it take to be a master journeyman? Where are we excited to travel to next? The Manual is dedicated to helping men live a more engaged life – and that means learning new things. Each week, our podcast crew invites an expert, artisan, or craftsman for a round-table discussion on what’s new, exciting, and unique in their trade. While food and drink tend to dominate the conversation, we touch on everything from travel to fashion.