RESTAURANT STRATEGY
Un pódcast de Chip Klose
398 Episodo
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The Four P's of Marketing
Publicado: 20/4/2020 -
How to Find, Hire, and Work with a GREAT Food Photographer
Publicado: 13/4/2020 -
Pivoting Your Business to Ensure Longterm Success
Publicado: 6/4/2020 -
Exactly What We Need... Stories to Inspire
Publicado: 30/3/2020 -
What's on the Other Side of This Crisis?
Publicado: 23/3/2020 -
How We Use Stories to Sell
Publicado: 16/3/2020 -
INTERVIEW: Saleem Khatri, CEO of Lavu Inc.
Publicado: 9/3/2020 -
11 Ways to Capture E-Mail Addresses
Publicado: 2/3/2020 -
The REALLY BIG Recap Episode
Publicado: 24/2/2020 -
INTERVIEW: Bob and Kate Carpenter, Sunny Side Kitchen
Publicado: 17/2/2020 -
Marketing Resources and Tools I LOVE
Publicado: 10/2/2020 -
Crafting Your Elevator Pitch
Publicado: 2/2/2020 -
But What Are We Really Selling?
Publicado: 27/1/2020 -
8 Ways to Maximize Revenue on Valentine's Day
Publicado: 20/1/2020 -
Insights from my First Visit to Paris!!!
Publicado: 13/1/2020 -
The 10 Biggest Dining Trends of the Last Decade
Publicado: 6/1/2020 -
Building Your 2020 Marketing Calendar
Publicado: 29/12/2019 -
Marketing Holidays
Publicado: 23/12/2019 -
All You Need is 1,000 True Fans
Publicado: 16/12/2019 -
Jon Taffer's Brilliant Advice for Building Repeat Business
Publicado: 9/12/2019
The Restaurant Strategy podcast is dedicated to helping chefs, owners, and operators build more profitable restaurants. Mondays feature an industry interview, while the Thursday episodes are a monologue-style format with host, Chip Klose. What would your life look like if your restaurant could deliver consistent, predictable profits?