Kochleffel (From Let's Talk About Food)
Un pódcast de Heritage Radio Network
84 Episodo
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Karen Katz, Food TV Hero
Publicado: 12/11/2024 -
Lisa Ekus, A Queen of Culinary Publishing
Publicado: 22/10/2024 -
Joan Nathan, Her Life in Food
Publicado: 9/10/2024 -
Kochleffel (Trailer)
Publicado: 7/10/2024 -
Tribute to Jasper White
Publicado: 30/5/2024 -
Phoebe Lapine: Healthy Hedonism
Publicado: 25/4/2024 -
Greg Drescher, Certified Food Visionary
Publicado: 5/4/2024 -
What is Legacy Agriculture Anyway?
Publicado: 14/3/2024 -
Ciao Italia's Mary Ann Esposito: The Longest Running Cooking Show in America
Publicado: 15/2/2024 -
Michael Crupain's Wild Journey: From Neurosurgery, to Dr. Oz, to Cookbooks!
Publicado: 25/1/2024 -
A Real Corker: Anthropologist Corky White Dishes on Food!
Publicado: 9/11/2023 -
Veggie Queen
Publicado: 2/11/2023 -
Barton Seaver: Seafood Evangelist
Publicado: 13/10/2023 -
Mark Erickson, Provost of the CIA
Publicado: 7/7/2023 -
Can an Algorithm Become Besties With a Farm-to-You Home Delivery Service?
Publicado: 15/6/2023 -
Greens Under Glass: How Paul Sellew is Re-Inventing Your Salad Bowl
Publicado: 28/4/2023 -
Hello Earth Day! And What Should I Do About My Beloved 8-Burner Gas Stove?
Publicado: 17/4/2023 -
Filmmaker Joanna James: A FIne Line Revisited
Publicado: 24/3/2023 -
A Tarot Reader Walked into a Bar...
Publicado: 17/3/2023 -
How Many Cookbooks Do You Own?
Publicado: 9/3/2023
From Let's Talk About Food, Kochleffel is a new special series that focuses on the remarkable contributions of Jewish women to the world of food. Host Louisa Kasdon interviews chefs, writers, and more, giving us a picture of women who have contributed to food and food dialogue.
