Eat My Globe
Un pódcast de Simon Majumdar
100 Episodo
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Interview with the Award-Winning Curator, Islamic Art Specialist & Curator of the “Dining with the Sultan” Exhibit at the Los Angeles County Museum of Art, Linda Komaroff
Publicado: 20/5/2024 -
Interview with Matt Davies, General Manager of the Award-Winning Sauce, Henderson’s Relish
Publicado: 13/5/2024 -
Awesome Sauce: The History of Sauces
Publicado: 6/5/2024 -
Interview with Historian and Award Winning Author, Theresa McCulla
Publicado: 29/4/2024 -
The Menu: The History of the Restaurant & Eating Out
Publicado: 22/4/2024 -
Interview with Award-Winning Chef, Multiple Guinness Record Holder, and Thai Cuisine Culinary Ambassador, Jet Tila
Publicado: 15/4/2024 -
Let Them Eat Cake: The History of Cake
Publicado: 11/12/2023 -
Interview with World - Renowned Iron Chef and Best - Selling Cookbook Author , Alex Guarnaschelli
Publicado: 4/12/2023 -
Interview with Award-Winning Writer, Rossi Anastopoulo
Publicado: 27/11/2023 -
A Right Earful: The History of Corn
Publicado: 20/11/2023 -
Interview with James Beard Award - Winning Chef and Best - Selling Author, Rocco DiSpirito
Publicado: 13/11/2023 -
We Didn’t Start the Fire: The History of Fire and the Oven
Publicado: 6/11/2023 -
Interview with Award - Winning Chef, Ippy Aiona
Publicado: 30/10/2023 -
The History of Chicken: The Egg or the Hen
Publicado: 23/10/2023 -
Interview with Historian and Award-Winning Author, Professor Ken Albala
Publicado: 9/1/2023 -
Interview with Food Podcast Superstar & Food Anthropologist, Debra Freeman
Publicado: 2/1/2023 -
Interview with Journalist & Award - Winning Writer, Melissa Thompson
Publicado: 26/12/2022 -
Interview with Cool Historian & Filmmaker, Fred Hogge
Publicado: 12/12/2022 -
Interview with World Gourmand & Award Winning TV Host & Author, Andrew Zimmern
Publicado: 28/11/2022 -
Interview with Award Winning Cookbook Author & Activist, Mimi Aye
Publicado: 14/11/2022
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions
