Coffee Literature Review
Un pódcast de Christopher Hendon, Doran Pennington, and a rotating guest.
23 Episodo
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Ep22. Chlorogenic acid and end-of-year awards with Dr. Alex Murray and Prof. Carl Brozek
Publicado: 16/1/2025 -
Ep21. The value of latte art with Emilee Bryant
Publicado: 30/12/2024 -
Ep20. Do light or dark roasts have more caffeine?
Publicado: 16/12/2024 -
Ep19. Microplastics in coffee with Alex Dainis
Publicado: 9/12/2024 -
Ep18. Coffee affects your microbiome with Prof. Nicola Segata
Publicado: 3/12/2024 -
Ep17. Coffee storage with Tonx
Publicado: 2/11/2024 -
Ep16. Mold in coffee with David Yardley
Publicado: 14/10/2024 -
Ep15. Freezing coffee extracts with Alex Kaplan
Publicado: 9/9/2024 -
Ep14. A new brew control chart with Lance Hedrick
Publicado: 26/8/2024 -
Ep13. The Flavor Wheel with Bronwen Serna and Kathie Hilberg (Totally Dissolved Collaboration)
Publicado: 12/8/2024 -
Ep12. Instagram marketing and brand love with Morgan Eckroth
Publicado: 29/7/2024 -
Ep11. A coffee enema with Maxwell Dashwood
Publicado: 1/7/2024 -
Ep10. The best sample roaster? with Christopher Feran
Publicado: 24/6/2024 -
Ep9. Reusable Cups with Kim Elena Ionescu
Publicado: 10/6/2024 -
Ep8. Drones Detecting Frost with Camila Khalifé
Publicado: 3/6/2024 -
Ep7. Space plumbing and "that cup" with Mark Weislogel
Publicado: 27/5/2024 -
Ep6. Human Variable? with Masha Zanozina
Publicado: 13/5/2024 -
Ep5. Stenophylla with Carly Green
Publicado: 29/4/2024 -
Ep4. Green Coffee Certified Reference Material with Kyle Glanville
Publicado: 15/4/2024 -
Ep3. AI Flavor Notes with Jesse Han
Publicado: 8/4/2024
A review of a recent scientific article published about or adjacent to coffee. Each episode features a guest professional who will help discuss the paper. Sometimes there will be other guests to discuss news, current events, and topical items. Podcast by Christopher H. Hendon. Produced by Doran Pennington.
