Dr Kathryn Bradbury: Auckland University senior research fellow on many foods here not disclosing having trans-fats in them

Trans-fats are somewhat of a silent killer. 645,000 people died globally because of high TFA diets in 2019. New University of Auckland analysis says many foods here have them, but don’t disclose them. It might not be long until they’re banned altogether. University of Auckland population health senior research fellow Dr Kathryn Bradbury joined Mike Hosking. LISTEN ABOVESee omnystudio.com/listener for privacy information.