Success Made to Last celebrates the significance of Mercy Chefs with Jay Bachman

Mercy Chefs responds to natural disasters and national emergencies at a moment’s notice. Hear it first hand from Mercy Chef's Jay Bachman who just returned from the raging fires in New Mexico.In our deployments, our professional chefs prepare high-quality, hot meals on a mass scale for victims, first responders and volunteers.Our team is often one of the first organizations to arrive following a major weather event and is capable of providing 15,000 meals daily to meet the needs of a devastated community.Mercy Chefs’ Co-Founder, Ann LeBlanc, inspired the development of our Community Kitchens and Outreach division.She recognized our organization’s responsibility to put our resources, volunteers, and skills to use outside of disasters to feed food-insecure populations across the nation.In 2019, Mercy Chefs launched its first permanent community kitchen in Portsmouth, Virginia as the model for a program that so far has been replicated in Panama City, FL and Nashville, TN.Become a supporter of this podcast: https://www.spreaker.com/podcast/success-made-to-last-legends--4302039/support.