Nihongo Storytime for Beginners 37 アナの物語:福岡

Nihongo Storytime for Beginners|Japanese Together - Un pódcast de Noriko - Japanese Together - Jueves

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🎙️Welcome to Japanese Simple Storytime with Noriko!  👉Sample script ⁠https://tinyurl.com/yuyd4jkc⁠ 🌸Join our vibrant community, Japanese Together, and unlock access to the story scripts along with their English translations. Don't miss out on our thrilling monthly meet-ups, where you can connect with fellow learners and dive deeper into the Japanese language. 💜Japanese Together. Discover more at ⁠https://japanese-together.mn.co 火曜日(かようび): Tuesday めっちゃ(informal): very, extremely 最高(さいこう): the best, excellent にぎやか: lively, bustling お店(おみせ): shop, store 混んでいない(こんでいない): not crowded 福岡タワー(ふくおかタワー): Fukuoka Tower 展望台(てんぼうだい): observation deck 海(うみ): sea 博多ラーメン(はかたラーメン): Hakata-style ramen (a famous ramen variety in Fukuoka) とんこつラーメン: tonkotsu ramen (a type of ramen with pork bone broth) 人気(にんき): popular ラーメン屋さん: ramen shop 並ぶ(ならぶ): to line up, to wait in line 太宰府(だざいふ): Dazaifu (a city near Fukuoka) おみくじ: fortune slip, omikuji 大吉(だいきち): great fortune 午後(ごご): afternoon 長崎(ながさき): Nagasaki 楽しみ(たのしみ): looking forward to 滞在(たいざい): stay 景色(けしき): view, scenery 素晴らしい(すばらしい): wonderful, fantastic グルメ: gourmet, food lover 博多駅(はかたえき): Hakata Station (a major train station in Fukuoka) 散策する(さんさくする): to take a walk, to stroll 行列(ぎょうれつ): queue, line 屋台(やたい): food stall お酒(おさけ): alcohol, sake 料理(りょうり): cuisine, dish 温かさ(あたたかさ): warmth 残り(のこり): remaining, left 人々(ひとびと): people 日本の文化(にほんのぶんか): Japanese culture